We are all so excited! As tumble & tea cafe we won “Neighborhood Dynamo” for all the improvements we made to the Temescal neighborhood. (Yes we were there before it was cool and hip to be in the new gourmet ghetto 🙂 Now we get to present our pies as one of the caterers for this year’s award ceremony. We’ve made 900 pies so far and we chose chicken mole, pot pie with bacon and sage cream, aloo matar, yam and feta with balsamic glazed onions and our salted caramel apple pie. Nicole made the caramel last night and filled the whole kitchen with an intoxicating scent of butter and sugar. What could possibly be better?
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